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Raffles Hotel to reopen with new restaurants

Chef Anne-Sophie Pic of three-Michelin-starred Anne-Sophie Pic - The Restaurant in France is opening a restaurant at the Raffles Hotel. To be called La Dame de Pic, the 50-seat restaurant in the main building of the hotel is her first foray into Asia. It will offer diners a taste of Valence in south-east France, where her restaurant is located. The cooking, the hotel says, "reflects her search for aromatic complexity, combinations of flavours...


Far East Hospitality sees room for variety as it grows

MID-TIER hotel operator Far East Hospitality's chief executive Arthur Kiong acknowledges the rosy statistics for the hospitality industry: tourism arrivals were up to 17.4 million last year and hotel occupancy this year hovers around the mid-80s. Pointing to Singapore Tourism Board (STB) figures that show average room rates for the mid-tier segment between January to May standing at S$168.20, after falling from S$184.90 to S$167 between 2014 and...


Marche Restaurants Singapore wins SwissCham award

Marché Restaurants Singapore, which has Swiss roots, is this year's winner of SwissCham's annual award for Excellence in People and Skills Development, which was launched last year. The company has five restaurants in Singapore, and strongly focuses on training and developing its staff at every level. Marché is committed in providing lifelong learning for its 300 staff here and in nurturing future talents for the food and beverage (F&B) industry....


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